Fermented Botanical Drink with Ginger and Herbal Extracts.
The original. Only the finest ingredients are used, such as premium ginger root from the bazaars of Shanghai, with choice juniper and yarrow extracts from around the globe. The process starts by fermenting milled ginger root, which goes a long way in explaining the wonderful ginger ""tickle & burn"" experienced on the first sip.
Ingredients: Fermented Ginger Root Extract (water/ginger root extract/wort syrup/yeast), Carbonated Water, Sugar, Glucose Syrup, Natural flavours: ginger, capsicum,lemon,speedwell/juniper/yarrow extracts. Pear juice concentrate, Cream of Tarter, Citric Acid
Item code: FENGB
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